Thank you HEB for a wonderful evening. What a treat for our members as we were treated to Live Cooking Presentations by Chef Alex; Food and Wine Pairing information by JR Reed, Wine Steward; An overview of Over the Counter Pharmacy Services by Tiara Perez and Educated on Eating Right for Life by HEB Registered Dietician, Elizabeth Rios. The food, wine, location, table arrangement and door prizes were great, fun and educational. We all left with something. THANKS Linda Allen and HEB for treating us to a wonderful evening.
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